Starbucks

Bacon, Gouda, & Egg Breakfast Sandwich

Sizzling applewood-smoked bacon, melty aged Gouda and a Parmesan frittata layered on an artisan roll for extra-smoky breakfast goodness.

Sprouted Grain Vegan Bagel

This vegan bagel is the traditional texture everyone loves. The flavorful, aged bagel dough made with wholesome sprouted wheat and rye, then topped with brown and golden flax, oats and sunflower seeds is delicious on its own. Or finish it off with your favorite spread.

Tomato & Mozzarella Sandwich Lunch

Roasted tomatoes, mozzarella, spinach and basil pesto layered on a toasted focaccia—a satisfyingly delicious delight.

Madeleines

Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center and baked with lightly crisped edges.

Strawberry Overnight Grains

Dig into your day with our vegan overnight grains that include oatmeal, quinoa and chia seeds, plus shaved coconut, strawberries and toasted almonds.